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    Duck

    Duck is a high-fat high-protein meat that is SO fun to cook with. When all the fat renders while cooking, it not only flavors the dish, but leaves you with delicious crispy skin.

    serving platter with halved potatoes and roasted duck breast ad duck legs on top

    Whole Roast Duck Over Potatoes

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    Spring Delights

    overhead photo of blueberry muffins in a muffin tin surrounded by fresh blueberries and cinnamon sticks

    Cinnamon Streusel Blueberry Muffins

    zoomed in photo of kale caesar salad in a bowl topped with parmesan and chickpeas

    Kale Caesar Salad with Chickpea Croutons

    close up of a double smash burger with melted cheese on a brioche bun

    Smash Burgers

    romain salad with croutons, parmesan cheese, and homemade vinaigrette

    Salad with Lemon Dijon Vinaigrette

    Steak kabobs with potatoes, peppers, onions, and garlic cloves, on a skewer with chimichurri sauce drizzled oer the top on a white plate

    Marinated Steak Skewers with Chimichurri

    grilled corn, avocado, halloumi cheese, and cilantro in a white bowl

    Grilled Corn Halloumi Salad

    More Spring Recipes...

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