Slow Cooker Shredded Chicken
Juicy, flavorful, shredded chicken made in the slow cooker that is so versatile and can be used in countless dishes.
- Prep Time: 5
- Cook Time: 4 hrs/8 hrs
- Total Time: 4 hrs/ 8 hrs
- Yield: 4-6 servings 1x
- Category: chicken
- Method: slow cooker
- Cuisine: mexican
Scale
Ingredients
- 1 1/2lbs of boneless skinless chicken breast
- 1 cup of low sodium chicken broth
- 1 tbsp dark chili powder
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 1/2 tsp dried oregano
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp Fresh ground black pepper
Instructions
- Combine all spices in a small bowl and mix.
- Add chicken broth to slow cooker, then add chicken. Pour half the seasoning in and flip chicken over then add the rest of the seasoning on top of chicken.
- Cook on low for 8 hours or on high for 4 hours.
- Once it’s ready, take two forks and shred chicken. Careful shredding in the crock pot because dish is hot. You can also remove and shred on a cutting board, then add back in.
Keywords: slow cooker shredded chicken, shredded chicken, slow cooker chicken, crockpot chicken, mexican chicken
Find it online: https://girlwiththeironcast.com/slow-cooker-shredded-chicken/
